Eating My Words

I love pasta. If I could, I'd eat nothing but pasta for the rest of my life (and any kind of cake or cookie or cupcake...yes, I am a j...

I love an easy recipe. Even better, one that requires almost no effort on my part, yet still gets rave reviews from my family. This roast ...

There's just something about fall that has me in the kitchen, cooking. I love the smells of things in the oven, love hunkering down wi...

This is one of my favorite dinners. I usually poach extra chicken when I'm making stock or a soup or something else that requires coo...

I saw this on Pinterest the other day. It looked super easy and delicious...and it was both! Although I LOVE homemade bread, all the time...

Those who are friends with me or follow me on Facebook know I've started running this past fall, both to get in shape and lose those la...

Quick and Easy Spaghetti Pie I'm all for a dinner that's quick and easy, especially when it's hot outside and I don't fe...

I love Cooking Light magazine. It's one of my must-buys at the grocery store, and I have both Apps for my phone and iPad :-). Tonight I...

Tonight, I had an oldie but goodie for dinner. I used a leftover rotisserie chicken, homemade broth (I make my own and freeze it) and homema...

Tonight's dinner was a sort of "what's leftover" creation, with a vegetarian version on the side for my daughter. I had co...

I'm a huge fan of the show America's Test Kitchen . It's on PBS and is filmed in a kitchen in Vermont. Kind of quirky people, wh...

My daughter has become a vegetarian, which has made for alittle bit of a challenge in cooking. For a lot of my recipes for her, I've be...

Okay, lame name for this dish, LOL. Guess all my creativity got used up on the fiction writing today. I made gumbo for the first time this w...

I promised yesterday to blog about Soup-a-Palooza, so here I am :-) I had held one a month or so ago with my friends--basically, I made a bu...

I posted my Thanksgiving Plan the other day, and since then have had lots of discussions on Facebook and by email about brining (BTW, that...

Tyler Florence is amazing. I have always liked his shows and his recipes, and lately have been on a kick to try his "ultimate" rec...

My son pronounced this my "best dinner ever." I think it's because I put Red Robin seasoning on the fries and onion rings, LOL...

I've had two dinner winners this week, according to my youngest. This recipe, Baked Coconut Chicken Nuggets served with a cherry chutney...

Tonight's dinner was quick, easy and tasty. It wasn't OMG awesome like the Spicy Thai Shrimp Salad I had this afternoon or like yes...

I made a recipe my friend gave me the other day and it was a huge hit with everyone in the house. My daughter, who LOVES Mexican food, parti...