Thursday, December 08, 2011

Tonight's Dinner: Chicken and Dumplings

Tonight, I had an oldie but goodie for dinner. I used a leftover rotisserie chicken, homemade broth (I make my own and freeze it) and homemade dumplings to create Tyler Florence's Ultimate Chicken and Dumplings. When I ran the recipe in the blog before, I used chives in the dumplings, but the recent snowfall killed my chives outside, so I used parsley instead. Delicious dinner and great way to use up the leftover chicken!

Shirley

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